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Open today until 11:00 PM
View full week
Monday | 11:00–23:00 |
Tuesday | 11:00–23:00 |
Wednesday | 11:00–23:00 |
Thursday | 11:00–23:00 |
Friday | 11:00–23:00 |
Saturday | 10:00–23:00 |
Sunday | 10:00–22:30 |
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Main Menu
Food Menu
Starters
Choose Any 3 Starters
Today's Soup

With rustic bread and butter. Please ask for today’s choice.
Golden Breaded Mushrooms

Whole button mushrooms in crispy golden breadcrumbs. With a choice of garlic mayonnaise or BBQ dip.
Prawn Cocktail
Juicy prawns on gem lettuce, topped with a tangy seafood sauce. With rustic bread and butter.
Buttermilk Chicken Goujons
Crispy coated buttermilk chicken goujons. With mixed leaves and a choice of garlic mayonnaise or BBQ dip.
Brie Dippers

Breaded Brie cheese served with a caramelised red onion chutney. Caution, the melted cheese will be hot!
Buffalo Chicken Wings

Served in a kickin’ Buffalo sauce with mixed leaves.
Home-Baked Nachos

Baked in-house tortillas, topped with Cheddar cheese, guacamole, sour cream, salsa and sliced red jalapeños.




Sharers
Classic Combo
Home-made potato wedges, crispy buttermilk chicken goujons, breaded mushrooms, beer-battered onion rings and garlic bread. With garlic mayonnaise and BBQ dip.
Towering Beer-Battered Onion Rings


With BBQ Dip.
Your Favourites
Beer Battered Fish & Chips
A large fish fillet, battered in-house with a Marston’s beer batter, deep-fried until golden. With chips, a choice of garden or mushy peas and tartare sauce.
The fish in our fish and chips is cod or haddock and varies depending on availability because we only select fish from sustainable sources.


Light Bite Fish and Chips Available
British Beef, Cheddar & Pedigree Ale Pie
An individual hand-crimped shortcrust pastry pie filled with chunks of British beef, in a rich Pedigree ale gravy enriched with Cheddar cheese. With mash, peas and extra gravy.
Chicken, Gammon & Mustard Pie
Chicken breast and gammon in a creamy mustard sauce, all in a pastry case topped with a puff pastry lid. With mash, peas and gravy.
Beef Lasagne
With garlic bread and a side salad.



Chicken Tikka Masala

Tender pieces of chicken in a mildly spiced tomato and onion sauce, flavoured with coriander. With rice, naan bread, a poppadum and mango chutney.


Hand-Carved Carvery Ham
With chips, two fried free-range eggs and a pot of caramelised red onion chutney.
Breaded Scampi†
Fourteen crispy golden Whitby wholetails of scampi. With chips, garden peas and tartare sauce.


Light Bite Breaded Scampi† Available
Button Mushroom Bourguignon Pie


Herbed vegan suet pastry with a rich button mushroom, shallot and red wine filling, topped with a flaky puff pastry. With chips, carrots, peas and gravy.
Aubergine Bake


Grilled peppers and roasted butternut squash in a rich tomato sauce, layered between slices of aubergine, topped with a ciabatta and hazelnut crumb. With a side salad and garlic bread.
Minted Lamb Shank
With mash, peas and mint gravy.
Hunter's Half Roast Chicken
Red Tractor farm assured half roast chicken, topped with sticky BBQ sauce, crispy bacon and melting Cheddar cheese. With a choice of chips or home-made roasties and one side from below.
Choose from:








Grills
Our beef steaks and mixed grill are served with chips, half a grilled tomato, a flat mushroom and garden peas.
8oz Rump Steak
8oz Sirloin Steak
Add Beer-battered Onion Rings

Fancy A Lighter Option?
Our light option steaks are served with a side salad instead of chips and garden peas.
Mixed Grill
A rump steak, a gammon steak, a pork steak, a Cumberland sausage, half a chicken breast, two fried free-range eggs and a black pudding bon bon.
10oz Gammon Steak
Topped with a fried free-range egg and a pineapple ring. With chips and garden peas.



5oz Gammon Available
With a choice of fried free-range egg or a pineapple ring.
Sides & Sauces






Burgers
Our burgers (choose from either a prime beef burger or three buttermilk chicken goujons), are loaded with little gem lettuce, a slice of tomato and beer-battered onion rings. With chips and home-made coleslaw on the side.
Go XL & Add Another Burger
The Classic
Yee-Ha!
Stacked with pulled pork and beef chilli, Monterey Jack cheese and sour cream.
Brie Burger
Topped with melting breaded Brie. Caution, melted cheese will be hot!
Moving Mountains® Burger


The famous meat like burger… Made with plant-proteins, mushrooms, coconut oil, beetroot, herbs and spices. Topped with BBQ jackfruit and homemade sweet chilli coleslaw.
Burger Toppers






Tasty Sides
Garlic Bread


Cheesy Garlic Bread

Chips


Sweet Potato Fries


Salad Bowl & Home-Made Coleslaw

Vegetables


Home-Made Coleslaw

Beer-Battered Onion Rings


3 Pigs In Blankets
Corn On The Cob

Giant Yorkie Pud

Rustic Bread & Butter

Carvery
Choose Your Plate
Choose from our range of slow-cooked meats or vegetarian option. Served with a home-made Yorkshire Pudding and stuffing. The help yourself to potatoes and seasonal vegetables from our carvery deck.
Small Plate
Medium Plate
Upgrade to a Large Plate
An extra slice of meat, another Yorkshire pudding and an extra portion of stuffing, then help yourself to as many potatoes and seasonal vegetables as you want.
Yorkie Pud Wrap
Gammon, beef, turkey, home-made roasties, carrots, red cabbage, stuffing and gravy, wrapped in a home-made Yorkshire pudding. With chips and mushy peas.

Add 3 Pigs In Blankets
Lighter Options
Carvery Ciabattas
Our ciabattas come with a choice of roast potatoes, chips or side salad. Then choose either gravy or home-made coleslaw.
Roast Beef & Horseradish
Ham & English Mustard
Turkey, Stuffing & Cranberry
Sandwiches
Choose from our rustic floury white bloomer bread, toasted ciabatta or wholegrain bread. We can also use Genius™ bread. With chips or a salad garnish.
Mature Cheddar Cheese & Caramelised Red Onion Chutney

BBQ Chicken & Cheddar Cheese Melt
Salads
Roast Carvery Meat Salad

Your choice of succulent meats from our carvery on a bed of dressed salad with home-made coleslaw.
Chicken & Bacon Salad



Roasted chicken breast and crispy bacon on a base of mixed leaves, cucumber slices, cherry tomatoes, red onion, yellow pepper and balsamic vinegar dressing.
Desserts
Cakes
Eating In? Served with your choice of custard, ice cream, vegan ice cream or cream.
Terribly Delicious Carrot Cake

Topped with cream cheese frosting and finished with flapjack crumble.
Red Velvet Cheesecake

Chocolaty red velvet sponge layered with smooth and creamy white chocolate cheesecake, all set on a chocolate biscuit base and finished with white chocolate curls and a dusting of cocoa powder.
Flaky Chocolate Cheesecake
A crunchy biscuit crumb base topped with a traditional style vanilla cheesecake, finished with Belgian chocolate mousse and chocolate flakes.
Chocolate Éclair Cake

Chocolate sponge layered with crunchy chocolate vanilla mousse. Surrounded with dairy cream filled chocolate éclairs, topped with rich chocolate fudge sauce.
Somewhere Over The Rainbow Cake

Layers of flavoured colourful sponge, filled and coated with vanilla butter cream, finished with a sprinkling of red sugar chips.
Puddings
Eating In? Served with your choice of custard, ice cream, vegan ice cream or cream.
Apple Pie

A slice of deep-dish Bramley apple pie.


Praline Chocolate Tart

A rich dark chocolate torte, filled and finished with swirls of coconut milk and praline on a luxury nutty case.


Melt In The Middle Chocolate Pudding

Warm rich chocolate pudding with a melting centre.
Banoffee Pie

A digestive biscuit case filled with a toffee fudge, banana pieces and a layer of cream topping. Finished with a dusting of sweet crumb and gold crunch.
Cake Carry Out
Take a slice of cake or pudding away for later.
Take Away 2 Slices Of Cake Or Puddings
Sundaes
Chocolate Brownie Sundae

Chocolate and vanilla flavour ice creams topped with gooey chocolate brownie, squirty cream and drizzled with chocolate sauce.
Salted Caramel & Honeycomb Sundae

Vanilla flavour ice cream, salted caramel sauce and bits of broken Cadbury® Crunchie. Topped with squirty cream, a sugar curl wafer and more broken Cadbury® Crunchie.
Lemon Drizzle Sundae

Lemon sponge, drizzled with lemon syrup and decorated with lemon icing, layered with vanilla flavour ice cream and zesty lemon drizzle sauce. Topped with squirty cream.
Keep It Simple

Choose any three scoops of ice cream. Ask for today’s choices.

